Delhi 6 Chana Hing Jeera 400Gm
Review: 5 - "A masterpiece of literature" by , written on May 4, 20020
Great
  • electro-track-order-icon
  • Free Delivery
    From $99
  • electro-thumb
  • 99% Customers
    Satisfaction
  • electro-return-icon
  • Fast & Reliable
    Shipping Options
  • electro-payment
  • Secure Payment
    Multiple payment options
  • electro-brands-icon
  • Best Brands
    Trusted by Millions

Delhi 6 Chana Hing Jeera 400Gm

Available:In Stock
$8.00
Image
Secure

Chana Heeng Jeera namkeen is a popular Indian snack or savory dish made primarily from chickpeas (chana), asafoetida (heeng), and cumin seeds (jeera). Namkeen refers to a category of salty snacks in India that are often enjoyed with tea or as a snack on their own.

Chana refers to chickpeas. In this context, it typically means roasted or fried chickpeas. These are a common ingredient in many Indian snacks. Heeng is the Hindi word for asafoetida. Asafoetida is a pungent spice commonly used in Indian cooking to add flavor and aroma to dishes. Jeera is the Hindi word for cumin seeds. Cumin seeds are a common spice in Indian cuisine known for their earthy and nutty flavor. Namkeen is a Hindi word that translates to "salty" or "savory." In the context of snacks, it refers to a category of salty and savory snacks that are popular in India. These snacks can include a wide variety of ingredients and flavors.

Here's how Chana Heeng Jeera namkeen is typically prepared:

  1. Chickpeas (Chana): Chickpeas are soaked, boiled until they are tender, and then dried to remove any excess moisture. These dried chickpeas become crunchy when fried.
  2. Asafoetida (Heeng): Asafoetida is a pungent spice used in Indian cooking. It is usually added for its unique flavor and digestive properties. It's typically used in a powdered form.
  3. Cumin Seeds (Jeera): Cumin seeds are toasted to release their aromatic flavor and then added to the snack mixture for a distinct taste.
  4. Frying: The dried chickpeas are deep-fried in oil until they become crispy and golden brown. During the frying process, they are often seasoned with salt and the asafoetida and cumin seeds mixture for flavor.
  5. Seasoning: After frying, the Chana Heeng Jeera namkeen may be further seasoned with additional spices, such as red chili powder, black salt, or other seasonings, to enhance the taste.

The end result is a crunchy, flavorful snack that is both salty and slightly spicy due to the combination of spices. Chana Heeng Jeera namkeen is a popular snack in India and is commonly served in households and sold in stores as a ready-to-eat snack. It's a great accompaniment to a cup of tea and is often enjoyed during tea time or as a quick, satisfying snack option.

Chana Heeng Jeera namkeen is a popular Indian snack or savory dish made primarily from chickpeas (chana), asafoetida (heeng), and cumin seeds (jeera). Namkeen refers to a category of salty snacks in India that are often enjoyed with tea or as a snack on their own.

Chana refers to chickpeas. In this context, it typically means roasted or fried chickpeas. These are a common ingredient in many Indian snacks. Heeng is the Hindi word for asafoetida. Asafoetida is a pungent spice commonly used in Indian cooking to add flavor and aroma to dishes. Jeera is the Hindi word for cumin seeds. Cumin seeds are a common spice in Indian cuisine known for their earthy and nutty flavor. Namkeen is a Hindi word that translates to "salty" or "savory." In the context of snacks, it refers to a category of salty and savory snacks that are popular in India. These snacks can include a wide variety of ingredients and flavors.

Here's how Chana Heeng Jeera namkeen is typically prepared:

  1. Chickpeas (Chana): Chickpeas are soaked, boiled until they are tender, and then dried to remove any excess moisture. These dried chickpeas become crunchy when fried.
  2. Asafoetida (Heeng): Asafoetida is a pungent spice used in Indian cooking. It is usually added for its unique flavor and digestive properties. It's typically used in a powdered form.
  3. Cumin Seeds (Jeera): Cumin seeds are toasted to release their aromatic flavor and then added to the snack mixture for a distinct taste.
  4. Frying: The dried chickpeas are deep-fried in oil until they become crispy and golden brown. During the frying process, they are often seasoned with salt and the asafoetida and cumin seeds mixture for flavor.
  5. Seasoning: After frying, the Chana Heeng Jeera namkeen may be further seasoned with additional spices, such as red chili powder, black salt, or other seasonings, to enhance the taste.

The end result is a crunchy, flavorful snack that is both salty and slightly spicy due to the combination of spices. Chana Heeng Jeera namkeen is a popular snack in India and is commonly served in households and sold in stores as a ready-to-eat snack. It's a great accompaniment to a cup of tea and is often enjoyed during tea time or as a quick, satisfying snack option.

  1. If you wish to cancel your order: You can notify us by email to care@indiaathome.com.au before we have dispatched the goods to you; or where goods have already been dispatched to you, by returning goods to us in accordance with clause 4 below.
  2. You can return goods you have ordered from us for any reason at any time within 14 days of receipt for a full refund or exchange. The costs of returning goods to us shall be borne by you. In the case of a major fault, full refund including postage will be available.
  3. Upon receipt of the goods we will give you a full refund of the amount paid or an exchange credit as required.
  4. The rights to return the goods to us as referred to in clause 4 will not apply in the following circumstances: In the event that the product has been used to any products that we have made or customised specifically for you. The provisions of this clause 4 do not affect your statutory rights.
  5. Please note, in the case of issues associated with items of local manufacturers/ suppliers, we may: Return the product to the manufacturer/ supplier or their agent to determine the nature of the problem: or Refer you to the supplier of such items for assistance or refund/ exchange authorisation.

Almost all the items contain local manufacturers names, addresses and the telephone numbers. Should any manufacturers information not be available, we shall happily provide it to you upon request. This policy does not limit your rights as customer.

Ph: 1300INDIAATHOME (1300463422) or (03)97923839

Content on this site is for reference purposes and is not a substitute for advice from a licensed healthcare professional. The image is for representative purposes only. You should not rely solely on this content, and India At Home assumes no liability for inaccuracies. Always read labels and directions before using a product.