Recipes

Matar Paneer
By: India At Home

Matar Paneer

Ingredients:  1 cup paneer, cubed 1 cup green peas (fresh or frozen) 2 large tomatoes, pureed 1 l...

Matar Paneer

Ingredients:  1 cup paneer, cubed 1 cup green peas (fresh or frozen) 2 large tomatoes, pureed 1 l...

Dahi Bhalla
By: India At Home

Dahi Bhalla

Ingredients:  For Bhalla (Lentil Dumplings): 1 cup urad dal (split black gram) 1/4 cup moong dal ...

Dahi Bhalla

Ingredients:  For Bhalla (Lentil Dumplings): 1 cup urad dal (split black gram) 1/4 cup moong dal ...

Egg Cutlet
By: India At Home

Egg Cutlet

Ingredients:  For the cutlet mixture: 4 hard-boiled eggs, finely chopped 2 medium-sized potatoes,...

Egg Cutlet

Ingredients:  For the cutlet mixture: 4 hard-boiled eggs, finely chopped 2 medium-sized potatoes,...

Medu Vada
By: India At Home

Medu Vada

Ingredients: For the batter: 1 cup whole urad dal (black gram) 1-2 green chilies (adjust to your ...

Medu Vada

Ingredients: For the batter: 1 cup whole urad dal (black gram) 1-2 green chilies (adjust to your ...

Podi Idli
By: India At Home

Podi Idli

Ingredients: For Idlis: Leftover idlis (steamed rice cakes), cut into bite-sized pieces 1 tablesp...

Podi Idli

Ingredients: For Idlis: Leftover idlis (steamed rice cakes), cut into bite-sized pieces 1 tablesp...

Dry Fruits Ladoo
By: India At Home

Dry Fruits Ladoo

Ingredients: 1 cup mixed nuts (almonds, cashews, pistachios, walnuts), finely chopped or coarsely...

Dry Fruits Ladoo

Ingredients: 1 cup mixed nuts (almonds, cashews, pistachios, walnuts), finely chopped or coarsely...

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